Kilishi (Nigerian Beef Jerky)

Kilishi is what happens when beef is sliced paper-thin, coated in a groundnut and spice paste, dried in the sun and then fired one last time over low heat. The result is dense, chewy and heavily spiced – closer to a meal than a snack.

What you get:

• Lean beef, hand-sliced and traditionally sun-dried
• Coated in a groundnut, ginger, chilli and onion paste
• Peppery heat that builds rather than burns
• Contains groundnuts (peanuts)

Eat straight from the pack or soften into stews and rice dishes. Reseal and keep somewhere cool and dry.

Estimated delivery 7–10 business days across the EU, tracked door-to-door.

Unopened items may be returned within 14 days of delivery. Perishable food items are covered by our quality guarantee instead.

Every supplier is verified on-site and re-audited annually to confirm origin and export-quality standards.